Pecan Jacks Ice Cream & Candy Kitchen Brings Southern Sweetness to Texas with Rapid Expansion

William Jones • September 25, 2025

Everything is bigger in Texas—and now that includes the appetite for premium sweets. Pecan Jacks Ice Cream & Candy Kitchen, the beloved Southern-inspired dessert brand, is expanding rapidly across the Lone Star State, introducing Texans to handcrafted indulgence like never before. With locations planned to open in Grapevine, Odessa, Laredo, Amarillo, Texas City, Richmond, New Braunfels, Fort Worth, and Houston, Pecan Jacks is emerging as one of the fastest-growing names in the premium ice cream and candy franchise space.


Founded by husband-and-wife team Veronica “Ronnie” and Tim Wyatt, Pecan Jacks was built on a shared passion for creating artisan-quality treats that aim to elevate the traditional ice cream and candy experience. What started in Santa Rosa Beach, Florida—where locals and vacationers lined up to try their rich, small-batch ice creams and handcrafted chocolates—has grown into a movement. Now, with Texans leading the charge, the Wyatts’ vision is finding new opportunities in communities across the state.


At the heart of Pecan Jacks’ popularity is a dedication to authenticity and craft. Every scoop and every bite begins with premium ingredients, careful attention to detail, and a commitment to innovation. The result is an array of flavors that are both exciting and comforting. Customers can indulge in nostalgic favorites like Banana Pudding ice cream, savor the unique tang of Key Lime Pie, or enjoy the nutty sweetness of Bourbon Butter Pecan. Each flavor reflects the brand’s philosophy: to surprise and delight while always delivering a sense of homegrown quality.


And while the ice cream might get people in the door, it’s the candy kitchen that keeps them coming back for more. Pecan Jacks is known for its hand-crafted chocolates and, most notably, its liquor-infused pralines—an irresistible twist on a Southern classic. These sweet, boozy bites have become popular favorites, perfectly capturing the spirit of indulgence that defines the brand. For Texans, whose love of bold flavors and quality craftsmanship runs deep, the pralines are emerging as a must-try.


The brand’s growth in Texas isn’t just about expansion—it’s about connection. The Wyatts have always envisioned Pecan Jacks as more than just a dessert shop. Each location is designed to be a community gathering place, where families, friends, and neighbors can come together to celebrate life’s simple joys. Whether it’s cooling off after a hot summer day with a cone of Salted Caramel ice cream, surprising a loved one with a box of artisanal truffles, or indulging in a praline that feels like pure Southern comfort, Pecan Jacks is about creating memorable experiences.


It’s that emphasis on quality and connection that has fueled the company’s rapid expansion. Texans who first discovered Pecan Jacks while on vacation in Florida have been eager to bring the brand closer to home, sparking a wave of franchise growth across the state. From bustling Houston neighborhoods to small-town main streets, entrepreneurs are recognizing the potential to be part of a brand that blends joy, community, and premium indulgence.


For Ronnie and Tim Wyatt, the expansion is both a professional and personal milestone. “We’ve always believed that desserts should be more than just something sweet—they should be an experience,” says Ronnie. “Seeing Texans embrace that experience and bring it into their own communities has been incredible.”


Tim adds, “Texas has such a rich culture of food and family. We knew it would be the perfect place to grow our brand, and we’re humbled by the enthusiasm we’ve received.”


That enthusiasm is clear in the buzz surrounding each new location. Families are excited to try flavors they’ve only heard about from friends who visited Santa Rosa Beach. Locals are eager to make Pecan Jacks part of their celebrations, traditions, and everyday indulgences. And entrepreneurs are carefully evaluating the brand as a fresh opportunity to invest in something meaningful, fun, and profitable.


Indeed, while the article of expansion is delicious news for dessert lovers, it’s also a signal to qualified individuals that Pecan Jacks represents more than a sweet treat—it’s a growing franchise opportunity. The combination of a proven concept, a passionate customer base, and a unique product line positions the brand for continued growth.


Whether you’re a Texan with a sweet tooth or someone considering a new business venture, there’s never been a better time to explore what Pecan Jacks has to offer. To learn more about the brand, discover the full range of ice cream flavors and candy creations, or explore franchise opportunities, visit pecanjacks.com.


In a state where everything is bigger, Pecan Jacks is demonstrating that sweetness is no exception. With its artisan ice cream, handcrafted chocolates, and signature liquor-infused pralines, the brand is giving Texans a taste of Southern indulgence—and building a legacy that’s just getting started.

This article features branded content from a third party. Opinions in this article do not reflect the opinions and beliefs of Texas Today.

By Cory Mosley January 8, 2026
SANTA ROSA BEACH, FL, UNITED STATES, January 7, 2026 /EINPresswire.com/ -- Pecan Jacks Ice Cream & Candy Kitchen has been named a 2025 Best of Georgia Award winner in the Regional Ice Cream category, an honor presented by the Georgia Business Journal as part of its annual Best of Georgia awards program.
December 18, 2025
Welcoming Our Newest Pecan Jacks Franchisee: Randy Akies At Pecan Jacks , we believe the strength of our brand starts with the people who choose to own and grow it. That’s why we’re excited to officially welcome Randy Akies , our newest franchisee, to the Pecan Jacks family. In a recent interview, Randy shared his experience going through the Pecan Jacks franchise discovery process and what ultimately led him and his wife to bring a Pecan Jacks location to Newnan, Georgia . If you’re exploring an ice cream franchise opportunity or considering franchise ownership, his story offers valuable insight. A Franchise Culture Built on Team and Support From his first interactions with the Pecan Jacks leadership team, Randy noticed something different. “I am amazed at the team environment here. I’m amazed at how the owners of Pecan Jacks have brought this organization together.” Creating a collaborative, supportive franchise culture is intentional at Pecan Jacks. We believe franchisees shouldn’t feel like they’re doing business alone—they should feel like part of a growing brand family. A Transparent, No-Pressure Franchise Process Randy spent approximately four months in the franchise evaluation and discovery process, working closely with our franchise development team. “The process experience was amazing. I worked with Ken throughout that four-month process. He was very informative, the meetings were on point, and the way information was shared made everything clear.” For many prospective franchise owners, pressure during the sales process is a major concern. Randy addressed that directly: “There was no pressure at all. It was about being provided the information and allowing my wife and me to decide if joining the Pecan Jacks family was the right move.” This commitment to transparency allows future franchisees to make confident, informed decisions about owning a Pecan Jacks franchise . Why Pecan Jacks Was the Right Franchise Opportunity Beyond the business model, what stood out most to Randy was the energy and leadership behind the brand. “The energy and feedback I’ve gotten from the team—including Ronnie—has been amazing. That’s what I’m most excited about.” For Randy, bringing Pecan Jacks to Georgia isn’t just about opening a store—it’s about becoming part of the local community and delivering a premium ice cream and candy experience customers love. Expanding the Pecan Jacks Brand in Georgia Randy’s upcoming Pecan Jacks location in Newnan, GA represents another step forward in the brand’s strategic growth across the Southeast. We’re proud to partner with franchise owners who are passionate about: Community involvement Delivering exceptional customer experiences Growing a premium dessert brand with strong support Interested in Owning a Pecan Jacks Franchise? If you’re researching a franchise opportunity , exploring an ice cream franchise , or looking to bring a proven concept to your local market, we invite you to learn more. 👉 Visit: https://pecanjacksfranchise.com Be sure to watch the full interview above to hear directly from Randy Akies about his experience and why he chose Pecan Jacks.
By Cory Mosley December 9, 2025
Pecan Jacks expands to Texas with new Odessa location at Parks Legado; Grand Opening is Dec. 13. ODESSA, TX, UNITED STATES, December 3, 2025 / EINPresswire.com / -- Pecan Jacks Ice Cream & Candy Kitchen proudly announces the opening of its first-ever Texas location, bringing its beloved handcrafted ice cream, gourmet candies, and premium Southern-inspired treats to Odessa. The newest franchise location, Pecan Jacks Parks Legado , is officially open and will host its Grand Opening celebration on Saturday, December 13, at 12:00 p.m. The store is located at 7254 TX-191, Suite 103, Odessa, TX 79765. ”This store is something our whole family and the Odessa community can be proud of” — Russell Gilbert, Franchisee & Owner The Odessa location is owned and operated by franchisee Russell Gilbert, who brings a passion for community, hospitality, and entrepreneurship to the brand’s rapidly growing national footprint. “This opening marks a major milestone for our expansion into Texas, one of the fastest-growing markets in the country,” said Cory Mosley, VP of Growth & Franchise Development for Pecan Jacks. “Odessa is the perfect community to introduce our premium ice cream and candy experience, and we couldn’t be more excited for Russell and his team to bring something truly special to the area.” Pecan Jacks—founded by husband-and-wife team Veronica “Ronnie” Wyatt and Tim Wyatt—is known for its small-batch craftsmanship, elevated flavors, and a customer experience that blends fun, nostalgia, and premium quality. The brand continues to expand through franchise partnerships in high-growth markets across the U.S. “We’re thrilled to plant our flag in Texas officially,” said Ronnie Wyatt, Co-Founder of Pecan Jacks. “We’ve heard for years from customers who vacation near our Florida locations that they want Pecan Jacks in their hometowns. Seeing Odessa welcome us with open arms has been incredibly rewarding.” Co-Founder Tim Wyatt added, “Russell has been an amazing partner from day one. His commitment to creating a welcoming environment and delivering our signature Pecan Jacks experience makes him exactly the type of franchisee we’re proud to stand behind.” The Grand Opening Celebration on December 13 will include special promotions and the signature Pecan Jacks experience the brand has become known for. Guests can enjoy a free kids' scoop with any purchase, meet the franchise owner, and connect with the brand’s founders. “This store is something our whole family and the Odessa community can be proud of,” said franchisee and owner Russell Gilbert. “Pecan Jacks is more than ice cream—it’s a place where people make memories. We’re excited to finally open our doors and welcome everyone in.” About Pecan Jacks Ice Cream & Candy Kitchen Pecan Jacks is a premium handcrafted ice cream and candy brand known for its small-batch production, innovative flavors, and commitment to quality. With locations across Florida and now Texas, Pecan Jacks continues to expand through franchising, offering entrepreneurs a fun, profitable, and community-driven business opportunity. For more information about franchising, visit PecanJacksFranchise.com . Cory Mosley Pecan Jacks Franchising LLC +1 850-290-4913 Visit us on social media: LinkedIn Instagram 

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