Video Library

By Cory Mosley
•
August 27, 2025
Step into the flavorful world of gourmet brittles with Cory Mosley and Tim Wyatt as they reveal the craft, secrets, and passion behind Pecan Jacks Cashew Brittle. This isn’t just candy — it’s an art form. From the surprising role of “cashew sweat” in enhancing flavor, to meticulous hand-stretching techniques, and the perfect sprinkle of kosher salt, every bite is a crunchy masterpiece. In this episode, you’ll discover: ✅ Why cashew brittle is the team’s top pick ✅ How “cashew sweat” brings out natural richness ✅ The artisan process that makes each batch unique Whether you’re a brittle aficionado or tasting for the first time, this story will have you craving a piece before the video ends.

By Cory Mosley
•
August 23, 2025
Exciting things are happening in the Palmetto State! Pecan Jacks Franchising is bringing its handcrafted ice creams, gourmet candies, and sweet Southern charm to two new South Carolina locations: 📍 Carnes Crossroads in Summerville 📍 Houston Northcutt Blvd in Mount Pleasant These upcoming shops are part of our growing national expansion—and a sign of the love communities have for our small-batch, made-in-house treats. 🚀 Thinking about owning a fun and fulfilling business? 📥 Download your FREE Franchise Info eBook at pecanjacksfranchise.com and learn what makes the Pecan Jacks franchise model unique. Now is the perfect time to bring something special to your community!

By Cory Mosley
•
August 22, 2025
Big news from Pecan Jacks Franchising! We’re thrilled to announce two new locations are in the works—one in Lake Powell (Panama City Beach) and another at Fruitville Farms (Sarasota). Both stores are currently under construction and represent an exciting new chapter in our growth journey. If you've ever dreamed of owning a fun, flavorful business rooted in tradition and community, now's your chance! 🌟 👉 Download our free franchising e-book to learn more about: 🍬What makes Pecan Jacks unique 🍬What to expect as a franchisee 🍬How you can build your own sweet legacy

By Cory Mosley
•
August 20, 2025
Step inside Pecan Jacks’ kitchen and discover the story behind our most intriguing treat yet — Pistachio Brittle 2.0. This isn’t your average brittle… we’ve added a bold hint of garlic that transforms it into a savory masterpiece, loved at wine festivals all along the East Coast. In this video, you’ll: ✅ See how our brittle is handcrafted with care and tradition ✅ Learn how garlic became the unexpected hero of this snack ✅ Discover why it pairs perfectly with wine, beer, and gourmet cheese boards From its humble beginnings to its rise as a wine festival favorite, this is the evolution of brittle — Pecan Jacks style. Will Pistachio Brittle 2.0 win over your taste buds? Watch now and decide for yourself!

By Cory Mosley
•
August 16, 2025
Thinking about launching your own business? Discover why owning a Pecan Jacks franchise is sweeter, smarter, and faster than starting from scratch—especially in today’s AI-disrupted world. The Pecan Jacks franchise opportunity gives you a turnkey business system backed by a proven brand, multi-revenue product lines, and real support. While AI continues to automate industries, a nostalgic, people-first franchise like ours thrives. 🍦 Why choose a Pecan Jacks franchise? 📢 Unique liqueur-infused ice cream and handmade candy 📢 Full training through Pecan Jacks University 📢 Scalable, multi-revenue business model 📢 Real-time support from hands-on founders 📢 A family-owned brand inspired by beachside joy Pecan Jacks was born on Florida’s Emerald Coast with one mission—to bottle the feeling of carefree coastal days into every scoop and bite. Now, our franchise model brings that magic to entrepreneurs across the country.

By Cory Mosley
•
August 15, 2025
Ready to Own a Business That Spreads Joy? The Pecan Jacks franchise is your ticket to owning a fun, profitable, and heart-centered business built around handcrafted ice cream, gourmet sweets, and lasting memories. 🍦💼 Founded on Florida’s Emerald Coast, Pecan Jacks Ice Cream and Candy Kitchen began with a mission to bottle up the magic of beachside afternoons and serve it in every scoop and bite. With our signature liqueur-infused flavors, small-batch candy, and personal legacy-driven approach, the Pecan Jacks franchise stands out in the dessert world—and now, you can be part of it! 🍬 Why Choose a Pecan Jacks Franchise? ✅ Unique, award-winning products people crave ✅ Signature liqueur-infused ice creams like Bourbon Pecan Praline ✅ In-depth training via Pecan Jacks University ✅ Proven systems and dedicated franchisee support ✅ Family-owned feel with scalable business success ✅ Perfect for second careers, family businesses & entrepreneurs ✅ Minimum of $100,000 liquid capital + $400,000 net worth to qualify If you're looking for a hands-on, meaningful franchise business you can grow, love, and share—this might be your perfect match!
Franchise News & Updates

By Cory Mosley
•
August 23, 2025
Exciting things are happening in the Palmetto State! Pecan Jacks Franchising is bringing its handcrafted ice creams, gourmet candies, and sweet Southern charm to two new South Carolina locations: 📍 Carnes Crossroads in Summerville 📍 Houston Northcutt Blvd in Mount Pleasant These upcoming shops are part of our growing national expansion—and a sign of the love communities have for our small-batch, made-in-house treats. 🚀 Thinking about owning a fun and fulfilling business? 📥 Download your FREE Franchise Info eBook at pecanjacksfranchise.com and learn what makes the Pecan Jacks franchise model unique. Now is the perfect time to bring something special to your community!

By Cory Mosley
•
August 22, 2025
Big news from Pecan Jacks Franchising! We’re thrilled to announce two new locations are in the works—one in Lake Powell (Panama City Beach) and another at Fruitville Farms (Sarasota). Both stores are currently under construction and represent an exciting new chapter in our growth journey. If you've ever dreamed of owning a fun, flavorful business rooted in tradition and community, now's your chance! 🌟 👉 Download our free franchising e-book to learn more about: 🍬What makes Pecan Jacks unique 🍬What to expect as a franchisee 🍬How you can build your own sweet legacy

By Cory Mosley
•
August 1, 2025
Big things are happening at Pecan Jacks Franchising! We're thrilled to announce expansion into vibrant markets across the country—including Austin, Katy, Huntsville, Grapevine, Fort Worth, and Greensboro. Each of our franchisees is working closely with the Pecan Jacks team to find the perfect location in their community, helping us spread the magic of handmade ice cream, candies, and southern hospitality. If you’ve ever dreamed of owning your own business—or bringing something sweet and special to your town—now is the perfect time to explore franchising with Pecan Jacks. 👉 Download your free franchise info ebook at https://pecanjacksfranchise.com Learn how we support our franchise partners every step of the way! 📍New Locations Coming Soon: • Austin, TX • Katy, TX • Huntsville, AL • Grapevine, TX • Fort Worth, TX • Greensboro, NC ✨ Stay tuned for more announcements—your city might be next!

By Cory Mosley
•
July 23, 2025
We’re bringing bold flavors to the Lone Star State! Pecan Jacks is proud to announce the opening of two new locations in Texas City and Odessa, delivering handcrafted ice cream, pralines, and gourmet sweets to even more dessert lovers. This expansion reflects the bold spirit of Texas and the entrepreneurial energy of new franchisees eager to make a sweet impact in their local communities. 🚀 Inspired to make your own bold move? 📥 Download your FREE Franchise Info eBook at pecanjacksfranchise.com to learn about ownership opportunities, financial qualifications, and how Pecan Jacks supports your journey from day one. Your chance to build a legacy and bring handcrafted happiness to your town starts now!

By Cory Mosley
•
July 18, 2025
Sweet news for the Midwest! Pecan Jacks is expanding into Lenexa, Kansas with a brand-new location at Vista Village. Soon, locals will get to enjoy our signature handcrafted ice creams, pralines, chocolates, and more—made fresh, in-house, with a whole lot of Southern charm. This exciting expansion is part of our growing national footprint, and we’re inviting passionate entrepreneurs to join the Pecan Jacks family. 🚀 Ready to start your own sweet venture? 📥 Download your FREE Franchise Info eBook at pecanjacksfranchise.com to learn how you can bring the joy of Pecan Jacks to your community.

By Cory Mosley
•
July 17, 2025
Exciting news for the Southwest! Pecan Jacks Franchising is expanding into St. George, Utah, with a brand-new location opening soon at 801 South Bluff Street. This thriving and fast-growing community is the perfect backdrop for Pecan Jacks' handcrafted ice cream, pralines, and artisan candies. With a focus on bringing joy and creating community-centered experiences, Pecan Jacks is more than just a dessert shop—it’s a sweet business with a meaningful mission. 🚀 Ready to bring something special to your town? 📥 Download your FREE Franchise Info eBook at pecanjacksfranchise.com to learn how you can start your own Pecan Jacks franchise journey. Now’s your chance to turn your passion into a purpose-driven business!
Franchising FAQ's

By Cory Mosley
•
August 16, 2025
Thinking about launching your own business? Discover why owning a Pecan Jacks franchise is sweeter, smarter, and faster than starting from scratch—especially in today’s AI-disrupted world. The Pecan Jacks franchise opportunity gives you a turnkey business system backed by a proven brand, multi-revenue product lines, and real support. While AI continues to automate industries, a nostalgic, people-first franchise like ours thrives. 🍦 Why choose a Pecan Jacks franchise? 📢 Unique liqueur-infused ice cream and handmade candy 📢 Full training through Pecan Jacks University 📢 Scalable, multi-revenue business model 📢 Real-time support from hands-on founders 📢 A family-owned brand inspired by beachside joy Pecan Jacks was born on Florida’s Emerald Coast with one mission—to bottle the feeling of carefree coastal days into every scoop and bite. Now, our franchise model brings that magic to entrepreneurs across the country.

By Cory Mosley
•
August 15, 2025
Ready to Own a Business That Spreads Joy? The Pecan Jacks franchise is your ticket to owning a fun, profitable, and heart-centered business built around handcrafted ice cream, gourmet sweets, and lasting memories. 🍦💼 Founded on Florida’s Emerald Coast, Pecan Jacks Ice Cream and Candy Kitchen began with a mission to bottle up the magic of beachside afternoons and serve it in every scoop and bite. With our signature liqueur-infused flavors, small-batch candy, and personal legacy-driven approach, the Pecan Jacks franchise stands out in the dessert world—and now, you can be part of it! 🍬 Why Choose a Pecan Jacks Franchise? ✅ Unique, award-winning products people crave ✅ Signature liqueur-infused ice creams like Bourbon Pecan Praline ✅ In-depth training via Pecan Jacks University ✅ Proven systems and dedicated franchisee support ✅ Family-owned feel with scalable business success ✅ Perfect for second careers, family businesses & entrepreneurs ✅ Minimum of $100,000 liquid capital + $400,000 net worth to qualify If you're looking for a hands-on, meaningful franchise business you can grow, love, and share—this might be your perfect match!

By Cory Mosley
•
July 24, 2025
Why Own a Pecan Jacks Franchise? Discover what makes this sweet opportunity one of the most fun, profitable, and legacy-worthy businesses you’ll ever come across! In this video, Cory Mosley, VP of Growth & Franchise Development at Pecan Jacks franchise, shares 10 compelling reasons to start your entrepreneurial journey with us. Founded on Florida’s Emerald Coast, Pecan Jacks Ice Cream and Candy Kitchen is a family-owned brand known for handcrafted, small-batch sweets—especially our famous liqueur-infused flavors like Bourbon Pecan Praline and Amaretto Cherry. Whether you’re a new entrepreneur or a seasoned business owner, the Pecan Jacks franchise gives you the tools and support to thrive. 🍬 Top Reasons to Own a Pecan Jacks Franchise: ✅ Multiple income streams: ice cream, candy, gifts, catering ✅ Proven business systems and plug-and-play operations ✅ Instagram-worthy, modern brand that stands out ✅ Training through Pecan Jacks University ✅ Led by our original founders with a heart for franchisee success ✅ Become a beloved part of your local community ✅ Scalable model with real legacy-building potential ✅ It's FUN—you're making people smile every single day
Product Love: Ice Cream, Candy & Chocolate Delights

By Cory Mosley
•
August 27, 2025
Step into the flavorful world of gourmet brittles with Cory Mosley and Tim Wyatt as they reveal the craft, secrets, and passion behind Pecan Jacks Cashew Brittle. This isn’t just candy — it’s an art form. From the surprising role of “cashew sweat” in enhancing flavor, to meticulous hand-stretching techniques, and the perfect sprinkle of kosher salt, every bite is a crunchy masterpiece. In this episode, you’ll discover: ✅ Why cashew brittle is the team’s top pick ✅ How “cashew sweat” brings out natural richness ✅ The artisan process that makes each batch unique Whether you’re a brittle aficionado or tasting for the first time, this story will have you craving a piece before the video ends.

By Cory Mosley
•
August 20, 2025
Step inside Pecan Jacks’ kitchen and discover the story behind our most intriguing treat yet — Pistachio Brittle 2.0. This isn’t your average brittle… we’ve added a bold hint of garlic that transforms it into a savory masterpiece, loved at wine festivals all along the East Coast. In this video, you’ll: ✅ See how our brittle is handcrafted with care and tradition ✅ Learn how garlic became the unexpected hero of this snack ✅ Discover why it pairs perfectly with wine, beer, and gourmet cheese boards From its humble beginnings to its rise as a wine festival favorite, this is the evolution of brittle — Pecan Jacks style. Will Pistachio Brittle 2.0 win over your taste buds? Watch now and decide for yourself!

By Cory Mosley
•
August 13, 2025
Join Cory Mosley and Tim Wyatt for a mouthwatering journey into the world of Southern Pecan Brittle at Pecan Jacks. In this behind-the-scenes episode, you’ll uncover the rich history of a family recipe passed down for generations, and see how this timeless Southern classic has been perfected for today’s candy lovers. From the delicate crunch of perfectly balanced brittle to the special cooking process that makes it irresistibly unique, we’ll reveal what sets Pecan Jacks Southern Pecan Brittle apart from the rest. And whether you say “puh-KAHN” or “PEE-can,” one thing’s for sure – you’ll be craving a bite. Plus, don’t miss the exciting teaser for our next episode where we shine the spotlight on a fan-favorite twist: Pistachio Brittle.